January 17th, 2011

Advice: Margarita Night

I love going for margaritas every other Tuesday night with my friend Michele.  Being together is not really about the food or the delicious margs, it’s about catching up, checking in, and chatting.  Michele and I really have it down – we go out early in the evening, order drinks and dinner, vent, gossip a tiny bit, and BAM we’re done!  We get home early enough to button up our households and go to bed relaxed and happy.  I really look forward to nights out with my friend!

I recently got this email from Michele (a Stanford Grad!) and wanted to pass it on.  There’s nothing like girlfriends!

They Teach It at Stanford …

I just finished taking an evening class at Stanford. The last lecture was
on the mind-body connection – the relationship between stress and disease.
The speaker (head of psychiatry at Stanford) said, among other things,
that one of the best things that a man could do for his health is to be
married to a woman, whereas for a woman, one of the best things she could
do for her health was to nurture her relationships with her girlfriends.
At first everyone laughed, but he was serious.
Women connect with each other differently and provide support systems that
help each other to deal with stress and difficult life experiences.
Physically this “quality girlfriend time” helps us to create more
serotonin – a neurotransmitter that helps combat depression and can create
a general feeling of well being. Women share feelings whereas men often
form relationships around activities. They rarely sit down with a buddy
and talk about how they feel about certain things or how their personal
lives are going. Jobs? Yes. Sports? Yes. Cars? Yes. Fishing, hunting,
golf? Yes. But their feelings? Rarely.
Women do it all of the time. We share from our souls with our
sisters/mothers, and evidently that is very good for our health. He said
that spending time with a friend is just as important to our general
health as jogging or working out at a gym.
There’s a tendency to think that when we are “exercising” we are doing
something good for our bodies, but when we are hanging out with friends,
we are wasting our time and should be more productively engaged – not
true. In fact, he said that failure to create and maintain quality
personal relationships with other humans is as dangerous to our physical
health as smoking!
So every time you hang out to schmooze with a gal pal, just pat yourself
on the back and congratulate yourself for doing something good for your
health! We are indeed very, very lucky. Sooooo, let’s toast to our
friendship with our girlfriends. Evidently it’s very good for our health.

January 16th, 2011

Pinxwear Pick Me Ups: Paperwhites Galore!

The Paperwhites in my  backyard have exploded!  The flowers are beautiful and smell divine.  Since it is cool most nights in Southern California, the blossoms should stay fresh for a couple of weeks.  Occasionally, I snip a few flowers and put them in a small glass vase on my desk. The fragrance fills the room! Ahh.
I planted over 3 dozen bulbs in terracotta pots … I gave some away and am enjoying the rest.
Paperwhites make me smile :)

January 13th, 2011

Quick Quotes: Rhonda Byrne

How much love do you give to others in one day? Each day we have the opportunity to set out with this great, unlimited power in our possession, and pour it over every person and circumstance. Love is appreciating, complimenting, feeling gratitude, and speaking good words to others. We have so much love to give, and the more we give, the more we receive.
Rhonda Byrne


January 8th, 2011

Inspirational Quotes and Stories: The Optimist’s Creed

The Optimist’s Creed
Christian D. Larson

Promise yourself
To be so strong that nothing can disturb your peace of mind.
To talk health, happiness, and prosperity to every person you meet.
To make all your friends feel that there is something worthwhile in them.
To look at the sunny side of everything and make your optimism come true.
To think only of the best, to work only for the best and to expect only the best.
To be just as enthusiastic about the success of others as you are about your own.
To forget the mistakes of the past and press on to the greater achievements of the future.
To wear a cheerful expression at all times and give a smile to every living creature you meet.
To give so much time to improving yourself that you have no time to criticize others.
To be too large for worry, too noble for anger, too strong for fear,
and too happy to permit the presence of trouble.
To think well of yourself and to proclaim this fact to the world, not in loud word, but in great deeds.
To live in the faith that the whole world is on your side, so long as you are true to the best that is in you.

January 8th, 2011

Comfort Food Friday: Bacon Wrapped Meat Loaf

Bacon Wrapped Meatloaf — need I say more?  Yum!

This was adapted from a recipe by cooking genius Ree Drummond aka The Pioneer Woman.

The kids were gone  tonight so I told Eric I would make him a special meal.  We both INHALED this tasty masterpiece.  Fairly easy to make, easy to transport, and sooo easy to consume … this is the BEST meatloaf evah!

This is definitely not your typical 1950′s meat loaf recipe — people will adore, praise, and love you for making this – I promise!

Bacon Wrapped Meatloaf

1 c. whole milk
6 slices white bread
1 ½ lbs.  ground beef
1 c. freshly grated Parmesan Cheese
¼ Lawry’s Seasoned Salt
¾ tsp. salt
¼ tsp. freshly ground pepper
1/4 c. minced flat-leaf parsley
4 eggs – beaten
10, or so, slices of thin bacon

Sauce:
1 c. ketchup
1 tsp. dry mustard
1/3 c. brown sugar

Pour milk over bread slices and allow to soak for 30 minutes.

Mix (with clean hands) ground beef, bread, Parmesan, Lawry’s Seasoned Salt, salt, pepper, eggs, and parsley in a large mixing bowl.  Form the mixture into a loaf shape and place on a broiler pan.  Lay bacon over the top (overlapping slightly) and tuck under the meatloaf.

For sauce: add ketchup, brown sugar, dry mustard and mix in a small bowl.

Spoon ½ the sauce evenly over the meatloaf.  Bake at 350 degrees for 45 minutes, then spoon remaining sauce over the top.  Increase heat to 375 and bake another 15 minutes or until the top is bubbly and lightly browned.

Serve with homemade mashed potatoes and fresh steamed green peas — enjoy!

January 2nd, 2011

Comfort Food Friday: Cinnamon Apple Coffeecake

This is one of our holiday favorites.  Because my kids like it so much, I can usually get one of them to peel and slice the apples.  Yahoo!   As the cake bakes, your home will be filled with the most wonderful aroma — baked apples and cinnamon … yum!

This is a very moist treat that can be easily eaten and enjoyed throughout treatment.  Light enough for sensitive palates and hardy enough to satisfy and delight even the pickiest eaters.  Perfect for breakfast or as a midday snack … everyone LOVES this one!

Cinnamon Apple Coffeecake

4 eggs
2 c. sugar
1 c. vegetable oil
3 tsp. vanilla extract
3 c. all purpose flour
3 tsp. baking powder
1 tsp. salt
½ c. orange juice
3 tsp. ground cinnamon
½ c. sugar
3 granny smith apples

Icing:
1/2 tsp. vanilla
*1 tbsp. butter
8 oz. powdered sugar
*1/4 c. milk

Thinly slice peeled apples – set aside.
Combine ½ c. sugar and 3 tsp. cinnamon – set aside

Blend eggs, remaining 2 c. sugar, oil, and vanilla extract.  Add flour, baking powder, and salt to egg mixture –  mix alternately with orange juice.  Layer in a well greased 13 x 9 baking dish or bundt pan as follows: 1/2 egg mixture, 1/2 sliced apples and 1/2 cinnamon mixture.  Repeat twice.

Depending on the oven and the pan, this coffeecake should bake between 1 to 1 ½ hours at 325 degrees.  Cake is done when an inserted toothpick comes out clean.

I usually make this night the before a brunch or family gathering and ice at least 30 minutes before serving.

For icing: blend softened butter, powdered sugar, and vanilla.  Slowly pour in milk and beat until the consistency is spreadable but not runny.

Tip: Use a clean plastic catsup dispenser for perfect drizzles! If you’re using a bundt pan, turn the cake onto a platter or cake plate and drizzle evenly over the top.  When using a 13 x 9 baking dish, simply drizzle icing over the top of the cake.

Enjoy!

* Icing can be made with or without the butter.  Butter should be room temperature before blending.
** Do not use cold milk … it will harden the butter and cause lumps.  Milk should be either room temperature or slightly warmed (for just a few seconds) in the microwave.

December 25th, 2010

Quick Quotes: Ralph Waldo Emerson

For each new morning with its light,
For rest and shelter of the night,
For health and food, for love and friends,
For everything Thy goodness sends.

~Ralph Waldo Emerson

Christmas Blessings to all!
With love and gratitude,
Cathy ♥

December 23rd, 2010

Comfort Food Friday: Classic English Toffee

I love the simplicity of this recipe.  Although this is not something that is easily digestible, or low fat by any means … English Toffee makes an elegant and delicious gift year-round.  Quick, easy, buttery, and rich – this recipe is always a hit.

CLASSIC ENGLISH TOFFEE

8 oz. Hershey’s Milk Chocolate
*9 oz. whole natural almonds
½ lb. butter
1 c. plus 2 tbsp. sugar

Grate milk chocolate, set aside.  Loosely grind almonds in a food processor.  Layer ½ of the almonds then ½ of the chocolate on a cookie sheet.  Cook butter and sugar over medium heat stirring frequently.  Cook until the mixture is toffee colored and smells a bit little like burnt caramel – about 5 minutes.

Carefully pour cooked sugar mixture evenly over prepared almonds and chocolate.  Top with the remaining chocolate, then almonds.  Refrigerate for one hour uncovered, then cover with foil and refrigerate for at least one more hour before breaking into 2 – 3  inch bark-like pieces.

* Almonds can be chopped by hand.

December 22nd, 2010

Tips and Tools: Three Fantastic and Affordable Beauty Products for Recovery

My daughter is home from college so we have been shopping a lot!  Here are three of my latest beauty finds that have been really beneficial for my hair and skin.

Redken Contour 08 Shaping Lotion: Add oomph and structure to lifeless hair!

Because my hair is baby fine,  my new growth is hard to control.  With this (light hold) shaping lotion, my style stays the same – from my bathroom to my destination!  Halleluiah.  Simply work a smidge or so through wet hair (starting at the crown) and blow-dry as usual.  You’re gonna love this lotion!  Redken Contour 08 sells for $17.00/8.5 Fl. Oz.  For Redken products near you click
Redken Salon Locator .


Boots No. 7 Intense Beauty Serum: Seriously good stuff!

My skin became dry and flakey after I started taking Tamoxifen.  I tried many different moisturizers and nothing seemed to help.  I stumbled upon this skin care line at Target.  If you have troubled skin, like me, you will LOVE this product!  The serum is also unscented which makes me SO happy!
Boots products are moderately priced — No. 7 Beauty Serum is $22.00/ Fl. Oz.
For a store near you click Target Store Locator .

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Christoph  Volumizing Conditioner: Get a lot of cluck for your buck!

This lightly scented conditioner adds body while nourishing fine, fragile hair.  Perfect for new growth too!  I like to alternate between  Kerastase Bain Volumative Conditioner and  Christoph Volumizing Conditioner  depending on the weather  and condition of my hair hair.

Christoph Professional Conditioner is available at CVS Pharmacies for $7.99/10 Fl. Oz.
For a store near you click CVS Pharmacy Store Locator .

December 20th, 2010

Tips and Tools: Paperwhites Day 14

The Narcissus Bulbs growing on my window sill have really taken off!

I see four little buds … I should have darling/fragrant flowers any day now.  From bulbs to blooming in just two weeks!  Yahoo.  I will tie a holiday ribbon on this little pot and deliver it to one of my friends in the next day or so.

To read more about planting Narcissus Bulbs (Parerwhites) and information on other  gift ideas under $20.00, please see the last Tips and Tools post on December 12th.